A simple cheat to making great liqueursIf you make sloe gin or elderflower liqueur you may sit back and have a sip and think this is good, but I know I can do better. You may…Jun 27, 2018Jun 27, 2018
How to improve your sloe ginBy far the best sloe gin I have tasted was during a talk I gave at the country’s largest branch of the WI. The maker had not added sugar…Jun 27, 2018Jun 27, 2018
Hedgerow Booze — Elder & Blackberry wine and Hazelnut ManhattanThe smell of the autumn starts wafting in around early August; you can almost feel a shift in the momentum of the undergrowth. The heady…Jun 27, 2018Jun 27, 2018
How do you like them seven thousand apples?Apples are more genetically diverse than humans and if you planted every apple pip from one apple they would grow genetically different…Jun 27, 2018Jun 27, 2018
Seaweed — The first foodLying face up on a rocky Hebridean island coast as the Atlantic crashed at my feet I realised that wearing a pair of brown leather brogues…Jun 27, 2018Jun 27, 2018